Veal Tongue
1 pc | approx 1.8 lb
About
$67.48
$37.49
Rose Veal Tongue is more delicate in flavor than beef tongue, but provides the same delightful culinary opportunities for soft tender meat (when braised) or delicious sandwiches (when pickled). Like all of our meats, Grow & Behold Rose Veal is raised outdoors on pasture with no hormones or antibiotics.
Description
Rose Veal Tongue is more delicate in flavor than beef tongue, but provides the same delightful culinary opportunities for soft tender meat (when braised) or delicious sandwiches (when pickled). Like all of our meats, Grow & Behold Rose Veal is raised outdoors on pasture with no hormones or antibiotics.
Naf’s Tips
Cooking Methods
- Fork and Knife: Pickle tongue, chill, and slice thinly for sandwiches.
- Oven/Roast: Braise low and slow until tender. Do ahead: braised meats taste best a day or two after cooking.
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Product Questions
Shipping information
Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.
