Veal Cheeks
2 pc | approx 1.5 lb
About
$56.99
$37.99
Veal Cheeks are a gourmet item. This rare delicacy is even better than beef cheeks because our pasture-raised Rose Veal has such a delightful flavor and consistency. These should be braised in stock with aromatics until fork tender. Then shred and stuff in ravioli, serve over pasta or grains, or even make a terrine.
Description
Veal Cheeks are a gourmet item. This rare delicacy is even better than beef cheeks because our pasture-raised Rose Veal has such a delightful flavor and consistency. These should be braised in stock with aromatics until fork tender. Then shred and stuff in ravioli, serve over pasta or grains, or even make a terrine.
Naf’s Tips
Cooking Methods
- Oven/Roast: Braise low and slow until tender. Do ahead: braised meats taste best a day or two after cooking.
Customer Reviews
Product Questions
Shipping information
Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.
