Turkey Drumsticks - OG
Description
Calling all dark meat lovers! These delicious, richly-flavored turkey drumsticks are ready for your smoker or grill! Raised in small batches by a network of dedicated Amish and Mennonite growers, our turkey are moved to fresh pasture daily where they roam and forage freely. They are fed exclusively GMO-free grain, never any hormones, antibiotics or animal by-products. You'll immediately notice that this dark meat has much more flavor than conventional turkey because these legs have run around the pastures of Pennsylvania.
Naf’s Tips
- Grill: Sear over high heat, then transfer to indirect heat until tender.
- Oven/Roast: Roast at 325F until internal temperature reaches 155F, about 10-12 min/lb.
- Smoker: Smoke at 200-220F until tender, about 3-4 hours.
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Shipping information
Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.
