Airline Chicken Breast Filet
Description
A classy cut that you might have enjoyed at a recent wedding, the airline breast includes a skin-on chicken breast filet, with the first joint of the wing (the drummette part) attached. Serve these breasts individually for a delicious and beautiful special occasion meal.
Naf’s Tips
- Oven/Roast: Roast at 325F.
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Shipping information
Products are packed with coolant during their journey to ensure they arrive in great shape. We guarantee your order will arrive in appropriate condition, arriving either frozen or refrigerated. Most of our products are shipped frozen; occasionally, meats are shipped fresh due to a very quick turnaround between when they arrive at our freezing and distribution facility, and when they are delivered to you. Meat that is cold to the touch can be refrigerated for immediate use, or frozen for later use. Learn more about defrosting and storing meat here. If you have any concerns about the condition of your order, please contact us within 36 hours of receipt.
